Biological Mycorrhizal Innoculum are beneficial bacteria, fungi, and enzymes that are "inoculated" to help speed up the breakdown of fertilizers and organic matter. These microorganisms are the key to unlocking all the crucial elements (N,P,K, Ca, Mg,etc) and making them soluble and available to the plant. Just as our digestive system is heavily dependant on microorganisms to assist in the digestion of the food we eat, plants are also dependant on this activity. Working together, beneficial mycorrhizal and tricoderma fungi expand into the surrounding soil and greatly increase the root's ability to absorb water, nutrients, improve yields and plant health. |
